Key figures Emmi Group
Amounts in CHF million |
2020 |
2020 adjusted 1) |
2019 (restated) 2) |
Net sales |
3,706 |
|
3,494 |
|
|
|
|
Sales development in % |
6.1 |
|
1.1 |
Net sales increase in organic terms in % |
1.9 |
|
2.2 |
Acquisition effect in % |
8.7 |
|
0.4 |
Currency effect in % |
-4.5 |
|
-1.5 |
|
|
|
|
Earnings before interest, taxes, depreciation and amortisation (EBITDA) |
376.3 |
390.9 |
352.9 |
as % of net sales |
10.2 |
10.5 |
10.1 |
Earnings before interest and taxes (EBIT) |
256.6 |
271.2 |
243.2 |
as % of net sales |
6.9 |
7.3 |
7.0 |
Net profit |
188.4 |
202.6 |
195.0 |
as % of net sales |
5.1 |
5.5 |
5.6 |
Investment in fixed assets (excl. acquisitions) |
131.4 |
|
106.0 |
as % of net sales |
3.5 |
|
3.0 |
Headcount (full-time equivalents) as at 31.12. |
8,664 |
|
7,826 |
Headcount (full-time equivalents) at yearly average |
8,303 |
|
6,435 |
Net sales per employee in CHF 000s (average) |
446 |
|
543 |
|
|
|
|
|
31.12.2020 |
|
31.12.2019 |
Total assets |
2,337 |
|
2,382 |
of which shareholders’ equity incl. minority interests |
1,233 |
|
1,301 |
as % of total assets |
52.8 |
|
54.6 |
Market capitalisation |
4,876 |
|
4,507 |
1) Adjusted for non-recurring effects of CHF 14.6 million on EBITDA and EBIT, and CHF 14.2 million on net profit. In the period under review, they resulted from the sale of the majority stake in Lácteos Caprinos S.A. There were no significant non-recurring effects in the previous year.
2) Previous year figures restated based on the changes to the consolidation and valuation principles with respect to goodwill.
1) Previous year figures restated based on the changes to the consolidation and valuation principles with respect to goodwill.
2) The adjustment effect in 2020 relates to the loss from the sale of the minority stake in Lácteos Caprinos S.A. The effect in 2018 was the result of the gain on the sale of the minority stake in Icelandic Milk and Skyr Corporation (“siggi’s”).
Sustainability at Emmi
Greenhouse gases
“We are committed to reducing our global CO2 emissions by 25 % by 2020.”
Sustainable milk
“By 2020, all suppliers of Swiss cow’s milk will meet a catalogue of sustainability criteria.”
Waste reduction
“By 2020, we will reduce food and packaging waste by 20 percent worldwide.”
Employee development
“By 2020, all employees will have been integrated into our development planning.”
* Provisional target attainment values as at the end of 2020.